Sainsbury’s
Sainsbury's Zaatar Spice Blend
What it is
Zaatar is a popular Middle Eastern spice blend. It typically features dried thyme, oregano, marjoram, and sumac. Toasted sesame seeds are usually added for a nutty flavor and texture. This blend offers a complex aroma and a tangy, herbaceous taste profile. It is a versatile seasoning that brings a distinct regional character to various dishes.
How people cook with it
This spice blend is a staple in many kitchens for adding authentic flavor. It can be used as a finishing spice or incorporated into cooking.
- Sprinkled on flatbreads
- Mixed with olive oil for dipping
- Seasoning for roasted vegetables
- Rub for grilled meats
To enjoy zaatar, it is often mixed with olive oil to create a paste. This paste can be spread generously onto dough before baking, forming a delicious flatbread. It is also excellent sprinkled directly onto cooked foods. Try it on grilled chicken, lamb, or fish. Roasted vegetables like potatoes, cauliflower, or eggplant benefit greatly from its unique flavor. It can even be added to salad dressings or dips for an extra layer of taste.
How it differs from similar foods
Compared to single herbs, zaatar offers a more complex flavor profile due to its blend of ingredients. The inclusion of sumac provides a distinctive lemony tang, while sesame seeds add a nutty depth not found in plain dried herbs. This combination creates a unique savory and slightly sour taste.
Who it is for
Home cooks looking to explore Middle Eastern cuisine often reach for this spice blend.
How to keep the rest
To maintain its freshness and aroma, store the zaatar in an airtight container. Keep it in a cool, dark place away from direct sunlight and moisture. Proper storage will help preserve the vibrant flavors of the herbs and spices for an extended period.