Harmons Neighborhood Grocer, Harmons Inc
Harmons Neighborhood Grocer Kiwi
What it is
This is a fresh kiwi fruit, a small oval-shaped fruit with fuzzy brown skin and vibrant green flesh speckled with tiny black seeds. It has a unique sweet and slightly tart flavor profile. The texture is soft and juicy when ripe, making it a delightful fruit to enjoy on its own or as an addition to various dishes. It is a single serving of fruit.
How people cook with it
Kiwi can be enjoyed in many ways, adding a burst of flavor and color to both sweet and savory preparations.
- Sliced in fruit salads
- Blended into smoothies
- Topped on yogurt or oatmeal
- Used in marinades for meats
To enjoy a kiwi, simply slice it in half and scoop out the flesh with a spoon. Alternatively, you can peel the fuzzy skin with a paring knife or vegetable peeler and then slice or dice the fruit. It pairs well with other fruits in a mixed fruit salad or can be pureed for a vibrant smoothie base. For a more adventurous use, the enzymes in kiwi can help tenderize meat, making it a good component in marinades for pork or chicken.
How it differs from similar foods
Compared to other common fruits like apples or oranges, kiwi offers a more tropical flavor with a distinct tanginess. Its soft, almost custardy texture when ripe is also different from the crispness of an apple or the segmented juiciness of an orange.
Who it is for
Home cooks and individuals looking for a fresh fruit option will appreciate this kiwi.
How to keep the rest
To store unripe kiwis, keep them at room temperature until they yield to gentle pressure. Once ripe, store them in the refrigerator to slow down the ripening process. They can be kept this way for several days.