Grocery · 16 oz
Xylismart Sweetener
What it is
Xylismart is a sugar substitute derived from the birch tree. It is a sugar alcohol that looks and tastes very similar to granulated sugar. It is often used by people looking to reduce their sugar intake or manage their carbohydrate consumption. It dissolves easily and can be used in a variety of applications where sweetness is desired.
How people cook with it
This sweetener can be a versatile addition to your pantry for everyday sweetening needs.
- Sweetening beverages
- Baking cakes and cookies
- Making jams and jellies
- Adding to oatmeal
Xylismart can be used in a one-to-one ratio with granulated sugar in most recipes. It dissolves readily in liquids, making it suitable for sweetening coffee, tea, and other drinks. When baking, it behaves similarly to sugar, contributing to texture and browning, though it may not caramelize in the same way. It's important to note that while it can be used in a 1:1 substitution for sugar, some recipes might require slight adjustments for optimal results, especially in yeast-leavened baked goods.
How it differs from similar foods
It also has a cooling sensation in the mouth, which is a characteristic of sugar alcohols. Its chemical structure is different from sucrose, leading to these distinct properties.
Who it is for
Home cooks and bakers seeking a sugar alternative for various culinary creations.
How to keep the rest
To maintain its quality, store Xylismart in a cool, dry place away from direct sunlight. Keep the container tightly sealed to prevent moisture absorption, which can cause clumping. Proper storage will ensure its sweetness and texture remain consistent for future use.