M&S
Wood Fired Pizza
What it is
This is a frozen pizza that has been cooked in a wood-fired oven. The high heat of the wood fire creates a distinct char and smoky flavor on the crust. It is designed to be a convenient meal that can be easily prepared at home, offering a taste reminiscent of traditional pizzeria pizzas. The toppings are typically spread evenly across the base, ready for baking.
How people cook with it
This pizza is a straightforward option for a quick and satisfying meal.
- Weeknight dinner
- Easy lunch
- Party appetizer
- Comfort food
To prepare, remove the pizza from its packaging and place it directly on the oven rack or on a baking sheet. Preheat your oven to the temperature specified on the packaging, usually around 200-220°C (400-425°F). Bake for the recommended time, typically 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Keep an eye on it to prevent burning.
How it differs from similar foods
The key difference lies in the cooking method. Wood-fired ovens reach much higher temperatures than standard home ovens, resulting in a crust with a unique texture and a subtle smoky aroma. This method also cooks the pizza more quickly, contributing to a crispier base and perfectly melted toppings.
Who it is for
This pizza is for anyone seeking a convenient and flavorful meal that mimics the taste of a restaurant-quality pizza.
How to keep the rest
Keep this pizza frozen until ready to cook. Once thawed, it should not be refrozen. Store in the freezer at -18°C (0°F) or below. Ensure the packaging remains sealed to maintain freshness and prevent freezer burn.