Sainsbury's · 250g
Sainsbury's Wholewheat Medium Noodles
What it is
These are dried noodles made from wholewheat flour. They are a convenient pantry staple, designed for quick preparation. The medium thickness of the noodles makes them versatile for various dishes. They are a good source of carbohydrates and are suitable for a plant-based diet.
How people cook with it
These noodles are a fantastic base for many meals, from quick lunches to more elaborate dinners.
- Stir-fry base
- Soup addition
- Noodle salads
- Side dish
To prepare, bring a pot of water to a rolling boil. Add the dried noodles and cook according to package directions, typically for a few minutes until tender. Drain the noodles thoroughly. They can also be chilled and tossed with a vinaigrette for a refreshing noodle salad.
How it differs from similar foods
Compared to instant noodles that often come with seasoning packets, these are plain wholewheat noodles. This allows for greater control over the flavor profile of your dish. Their wholewheat composition also offers a slightly chewier texture and nuttier taste than refined white flour noodles.
Who it is for
Home cooks looking for a versatile and quick-cooking pasta alternative will find these useful.
How to keep the rest
Once opened, store any remaining noodles in an airtight container in a cool, dry place. This will help maintain their freshness and prevent them from absorbing moisture or odors from the pantry. Ensure the container is sealed tightly.