Shoppers Value · 121 g
These are whole, ripe tomatoes that have been peeled and packed in their own juice. They are a versatile pantry staple, offering the pure flavor of tomatoes without added seasonings or preservatives. The whole form allows for flexibility in cooking, as they can be crushed, chopped, or left whole depending on the desired texture of your dish. They are a fundamental ingredient for many classic and contemporary recipes.
Whole peeled tomatoes are a foundational ingredient in countless savory dishes. Their natural sweetness and acidity form the base for many sauces, stews, and braises.
To prepare, you can simply open the can and use the tomatoes as they are. For a smoother sauce, gently crush them with your hands or a potato masher. For a chunkier texture, chop them with a knife. They can be added directly to simmering sauces, soups, or stews. When braising meats, they contribute moisture and a rich tomato flavor as they break down during slow cooking. Their firm texture also makes them suitable for topping pizzas or adding to baked dishes.
Unlike diced or crushed tomatoes, whole peeled tomatoes retain their shape until intentionally broken down. This allows for greater control over the final texture of your dish. They often have a brighter, fresher tomato flavor compared to processed tomato products that may have undergone more intense cooking.
Home cooks preparing a wide range of Italian-inspired dishes, comfort foods, and quick weeknight meals.
After opening, transfer any unused tomatoes to a clean, airtight container. Refrigerate and use within 3 to 5 days. Properly stored, they will maintain their quality and flavor for future use.