Springfield · 28 oz
Springfield Whole Peeled Tomatoes
What it is
These are ripe tomatoes that have been peeled and packed whole in their own juice. They are a versatile pantry staple, offering the pure flavor of tomatoes without added seasonings or preservatives. The whole form allows for flexibility in how they are used in cooking, whether you need them diced, crushed, or left whole for a rustic touch. They are a convenient way to bring the taste of fresh tomatoes to your kitchen year-round.
How people cook with it
Whole peeled tomatoes are a foundational ingredient in many savory dishes. They can form the base of sauces, soups, and stews.
- Sauce bases
- Soups
- Stew fillings
- Casserole layers
To use, simply open the can. You can pour the entire contents into a pot for simmering or carefully drain some of the juice if a thicker consistency is desired. For recipes requiring diced or crushed tomatoes, you can easily break them down with your hands, a fork, or a quick pulse in a food processor. They are ideal for slow-cooked dishes where their flavor can meld with other ingredients, or for quick weeknight meals when time is limited. Their natural sweetness and acidity provide a balanced flavor profile.
How it differs from similar foods
Unlike diced or crushed tomatoes, whole peeled tomatoes retain their shape until intentionally broken down. This means they offer a fresher, less processed texture and a more concentrated tomato flavor compared to pre-cut varieties, which can sometimes release more liquid during processing.
Who it is for
Home cooks preparing a wide range of Italian, Mexican, and other international cuisines often reach for these.
How to keep the rest
After opening, transfer any unused tomatoes and their juice to a clean, airtight container. Store in the refrigerator and use within 3 to 5 days. This ensures the quality and freshness of the remaining product.