Central Market Organics
Central Market Organics Whole Peeled San Marzanos
What it is
These are whole, peeled plum tomatoes grown organically and packed in their own juice. They are a variety known for their dense flesh and fewer seeds, which makes them ideal for sauces and dishes where a smooth texture is desired. The organic cultivation ensures they are grown without synthetic pesticides or fertilizers, adhering to specific agricultural standards. This product offers a concentrated tomato flavor, capturing the essence of the fruit.
How people cook with it
Whole peeled tomatoes are a versatile pantry staple, perfect for building the foundation of many Italian-inspired dishes.
- Sauces for pasta
- Pizza bases
- Soups and stews
- Braised dishes
To use, simply open the can and add the tomatoes to your cooking. You can crush them by hand for a rustic texture or blend them for a smoother consistency. They are excellent simmered into a rich marinara sauce, used as the base for a hearty minestrone, or incorporated into a slow-cooked ragu. Their natural sweetness and acidity complement a wide range of ingredients, from garlic and herbs to meats and vegetables. They break down beautifully during cooking, infusing dishes with deep tomato flavor.
How it differs from similar foods
Compared to diced or crushed tomatoes, whole peeled San Marzanos offer more control over texture. Their firmer flesh holds its shape better initially, allowing for a more deliberate breakdown during cooking. They are often preferred for their superior flavor and lower acidity, which can be attributed to their specific growing region and varietal characteristics.
Who it is for
Home cooks looking to create authentic Italian-style dishes will find these tomatoes invaluable.
How to keep the rest
After opening, transfer any unused tomatoes to a clean, airtight container. Refrigerate and use within 3 to 5 days. This helps maintain their freshness and prevents spoilage. Proper storage ensures the quality of the remaining tomatoes for future use.