Lewis Bakeries Inc.
Lewis Bakeries Whole Grain Wheat Bread with Flaxseed
What it is
This is a loaf of whole grain wheat bread that includes flaxseed. It is made by Lewis Bakeries Inc. The bread is baked and packaged for sale. It is a type of bread that uses whole grains as a primary ingredient. The addition of flaxseed provides small, dark seeds throughout the loaf. This bread is intended for general consumption as a staple food item.
How people cook with it
This bread can be used in many common ways that bread is prepared. It is suitable for breakfast, lunch, or dinner.
- Sandwich base
- Toast
- Breadcrumbs
- French toast
To enjoy this bread, you can slice it and toast it until it is golden brown. It is also excellent as the base for sandwiches, holding a variety of fillings. For a different texture, you can cube it and bake it to make croutons or process it into breadcrumbs for coatings or casseroles. It can also be soaked and used in dishes like French toast or bread pudding. The seeds in the bread add a subtle texture when toasted.
How it differs from similar foods
Compared to white bread, this loaf uses whole grain wheat, which means it includes more of the wheat kernel. The presence of flaxseed also distinguishes it, adding small seeds that contribute a slightly nutty flavor and a different mouthfeel. It is denser than many standard white breads.
Who it is for
This bread is for anyone who enjoys whole grain options in their daily meals.
How to keep the rest
To keep the remaining bread fresh, store it in its original packaging or an airtight container at room temperature. Avoid exposing it to direct sunlight or excessive moisture. If you do not plan to use the entire loaf within a few days, you can freeze it for longer storage.