Whole Foods Market, Bread & Circus Inc.
Whole Foods Market Thai Ginger Marinade
What it is
This is a flavorful marinade designed to impart the taste of Thai ginger into your cooking. It is a liquid seasoning blend that typically includes ingredients like ginger, garlic, soy sauce, and sometimes a touch of sweetness or spice. The goal is to create a convenient way to add complex, aromatic flavors to proteins and vegetables before cooking.
How people cook with it
This marinade is excellent for adding a distinct Southeast Asian profile to a variety of dishes. It works well with both quick and slow cooking methods.
- Marinating chicken or pork
- Glazing grilled fish
- Tossing with stir-fried vegetables
- Basting roasted tofu
For best results, allow the food to marinate in the refrigerator for at least 30 minutes, or for deeper flavor, several hours. You can then cook the marinated items using your preferred method, such as grilling, baking, stir-frying, or pan-searing. Any leftover marinade that has come into contact with raw meat should be discarded or boiled thoroughly before use as a sauce.
How it differs from similar foods
Compared to other ginger marinades, this one emphasizes a Thai flavor profile, which often includes a balance of savory, sweet, and aromatic notes from ingredients like lemongrass and chili, in addition to ginger. It offers a more specific regional taste than a general ginger marinade.
Who it is for
Home cooks looking to quickly add authentic Thai-inspired flavors to their meals will find this marinade useful.
How to keep the rest
After opening, store the remaining marinade in a tightly sealed container in the refrigerator. It is best to use it within the recommended timeframe indicated on the packaging to maintain its freshness and flavor.