Harris Teeter
Harris Teeter White Pizza Dough Balls
What it is
These are pre-portioned balls of raw pizza dough, ready to be shaped and topped. They are made with simple ingredients and are designed for convenience. The dough is typically leavened, giving it a light and airy texture once baked. Each ball is a single serving, making it easy to create individual pizzas.
How people cook with it
These dough balls are a versatile base for creating homemade pizzas quickly and easily. They can be adapted to many different topping combinations.
- Individual pizzas
- Calzones
- Garlic knots
- Breadsticks
Allow the dough balls to come to room temperature before shaping. Gently stretch or roll each ball into your desired pizza crust shape on a lightly floured surface. Add your favorite sauce, cheese, and toppings. Bake in a preheated oven according to your pizza recipe's instructions until the crust is golden brown and the cheese is melted and bubbly. For other uses, shape and bake as needed.
How it differs from similar foods
Unlike pre-made pizza crusts, these dough balls offer a fresher, more pliable texture. They allow for custom crust thickness and shape, unlike rigid pre-baked crusts. The raw dough also bakes up with a chewier, more authentic pizza experience.
Who it is for
Home cooks looking for a convenient way to make fresh pizza at home.
How to keep the rest
Keep the unused dough balls refrigerated in their original packaging. Once opened, ensure the package is sealed tightly to prevent the dough from drying out. For longer storage, the dough can be frozen.