Grocery · 30 oz
Canned White Hominy
What it is
This is a can of white hominy. Hominy is made from dried maize kernels that have been treated with an alkali solution, a process called nixtamalization. This process softens the kernels and makes them easier to digest. The kernels are then dried and can be used in various dishes. This product is ready to eat after opening and heating.
How people cook with it
Hominy is a versatile ingredient that can be used in both savory and sometimes sweet applications. It adds a unique texture and mild corn flavor to many dishes.
- Soups and stews
- Side dishes
- Casseroles
- Salads
To use, simply drain the liquid from the can. You can then rinse the hominy kernels under cold water if desired. Hominy can be heated gently in a saucepan with a little butter or oil until warmed through. It can also be added directly to simmering soups, stews, or casseroles to absorb flavors and add substance. For a simple side dish, sauté it with some onions and peppers, or mix it into a corn salad.
How it differs from similar foods
Compared to regular corn kernels, hominy has a chewier texture and a more distinct, slightly earthy flavor due to the nixtamalization process. The kernels are also larger and have a different shape, offering a unique mouthfeel in dishes.
Who it is for
Home cooks looking to add a traditional ingredient to their meals will find this useful.
How to keep the rest
Once opened, transfer any unused hominy to a separate airtight container. Refrigerate the container and use the hominy within 3 to 4 days. Do not store leftover hominy in the opened can.