Bob's Red Mill · 8 oz
Bob's Red Mill Wheat Bran
What it is
This is a coarse, flaky cereal made from the outer layer of the wheat kernel. The bran is separated from the endosperm and germ during the milling process. It has a mild, nutty flavor and a slightly chewy texture. This product comes in an 8-ounce package.
How people cook with it
It is a versatile ingredient in both sweet and savory dishes.
- Add to breakfast cereal
- Mix into pancake batter
- Stir into muffins
- Sprinkle on yogurt
You can easily incorporate wheat bran into your daily meals. For a simple addition, stir a tablespoon or two into your morning oatmeal or favorite breakfast cereal. When baking, consider adding it to muffin, scone, or quick bread recipes. Some people even stir it into yogurt or smoothies. Start with small amounts and adjust to your preference.
How it differs from similar foods
It has a coarser texture and a more pronounced nutty flavor than the bran found in typical whole wheat flour. It is not intended to be used as a direct substitute for flour in baking recipes.
How to keep the rest
After opening, store the remaining wheat bran in an airtight container in a cool, dry place. This will help maintain its freshness and prevent it from absorbing moisture or odors. Properly stored, it can be kept for an extended period.