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Olde Thompson Inc. · 1.7 g

Olde Thompson Veggie Seasoning Blend

What it is

This is a dried herb and spice blend designed to add a savory, herbaceous flavor to a variety of dishes. It contains a mix of common kitchen herbs and vegetables, dehydrated and finely ground for easy incorporation into recipes. The blend aims to provide a well-rounded, fresh vegetable taste without the need for fresh produce, offering convenience and consistent flavor.

How people cook with it

This seasoning is a versatile addition to many meals, offering a quick way to enhance flavor.

  • Sprinkle on roasted vegetables
  • Mix into dips and spreads
  • Season grilled meats and fish
  • Add to soups and stews

You can use this seasoning blend in numerous ways to elevate your cooking. It's excellent when tossed with vegetables before roasting or grilling, allowing the heat to bloom the flavors. Stir it into mayonnaise, sour cream, or yogurt for instant flavored dips and spreads. It also works well as a rub for chicken, pork, or fish before cooking, imparting a subtle but noticeable depth of taste. For soups, stews, or even scrambled eggs, a pinch can add a fresh, savory note that complements other ingredients.

How it differs from similar foods

Unlike fresh herbs, this blend offers a longer shelf life and consistent flavor profile. Its dried form means the flavors are concentrated, and it doesn't introduce extra moisture to dishes, which can be beneficial in certain preparations. The combination of ingredients is specifically formulated for a balanced taste.

Who it is for

Home cooks looking for an easy way to add a savory, vegetable-like flavor to their everyday meals.

How to keep the rest

To maintain the freshness and potency of the remaining seasoning, store the container in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to prevent moisture and air from degrading the herbs and spices. Proper storage will help preserve its aromatic qualities for future cooking.

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Barcode 0021248280658.