Grocery
Unsweetened Original Almond Milk
What it is
This is a plant-based beverage made from ground almonds and water. It is unsweetened, meaning it contains no added sugars, and has a mild, slightly nutty flavor. The original variety typically includes a few other ingredients to enhance texture and stability, such as emulsifiers and thickeners. It is a dairy-free alternative to traditional cow's milk and is often chosen for its lighter profile.
How people cook with it
This versatile milk alternative can be used in a variety of culinary applications, both in cooking and as a beverage on its own.
- In smoothies
- For cereal
- In baking
- As a coffee creamer
It can be enjoyed chilled straight from the carton as a refreshing drink. Many people pour it over breakfast cereals or granola for a dairy-free start to the day. It also blends smoothly into fruit and vegetable smoothies, adding liquid without overpowering other flavors. In baking, it can often be substituted cup-for-cup for dairy milk in recipes for cakes, muffins, and pancakes. It's also a popular addition to coffee and tea, offering a lighter alternative to cream or richer milk.
How it differs from similar foods
It also differs from soy or oat milk in its flavor profile and texture, often being thinner than oat milk and having a more distinct almond taste than soy milk.
Who it is for
Anyone seeking a dairy-free beverage or a plant-based option for their kitchen.
How to keep the rest
After opening, this almond milk should be refrigerated and consumed within the recommended timeframe, typically 7 to 10 days. Ensure the carton is tightly sealed to maintain freshness. Store it upright in the refrigerator to prevent leaks and preserve its quality.