Edward & Sons Trading Co. Inc., Edward & Sons
Edward & Sons Unsalted Sesame Brown Rice Snaps
What it is
These are thin, crispy crackers made primarily from brown rice flour and sesame seeds. They offer a satisfying crunch and a subtle, nutty flavor. The absence of added salt makes them a versatile base for various toppings or a simple snack on their own. They are baked for a light texture.
How people cook with it
These rice snaps are a delightful base for both sweet and savory creations. They can be enjoyed straight from the package or as a foundation for more elaborate dishes.
- Topped with cream cheese and smoked salmon
- Served with fruit preserves
- Crumbled into yogurt parfaits
- Paired with cheese and dips
Edward & Sons Unsalted Sesame Brown Rice Snaps are ready to eat directly from the package. For a simple snack, enjoy them as they are. To elevate them, spread a thin layer of your favorite cheese, nut butter, or jam. They also work well as a crunchy element in a salad or as a base for canapés. Their neutral flavor profile allows them to complement a wide range of ingredients, making them a flexible addition to any meal or gathering.
How it differs from similar foods
Unlike many crackers that rely on salt for flavor, these snaps feature the natural taste of brown rice and sesame. This unsalted characteristic provides a cleaner palate, allowing other flavors to shine through more prominently when used as a base.
Who it is for
Anyone looking for a light, crisp cracker that can be customized to their taste preferences.
How to keep the rest
After opening, store any remaining rice snaps in an airtight container at room temperature. This will help maintain their crispness and prevent them from becoming stale. Keep them away from direct sunlight and moisture.