H-E-B · 12 oz
This is a package of uncured turkey bacon. It is made from turkey and has been cured without the use of added nitrates or nitrites. The bacon is pre-sliced and ready for cooking. It offers a savory flavor and a texture that is similar to traditional pork bacon. This product is a popular choice for those seeking an alternative to pork bacon.
Turkey bacon is a versatile ingredient that can be used in many breakfast dishes and beyond. It adds a smoky, salty flavor to meals.
To cook, place the slices in a single layer in a cold skillet. Cook over medium heat, turning occasionally, until the desired crispness is reached. This usually takes about 8 to 10 minutes. Alternatively, you can bake it on a foil-lined baking sheet in a preheated oven at 400°F (200°C) for 15 to 20 minutes, flipping halfway through. Drain on paper towels before serving to remove excess fat.
Unlike traditional pork bacon, this turkey bacon is made from poultry. It tends to be leaner and may cook a bit faster. The flavor profile is similar but can be slightly milder than pork bacon, making it a good option for those who prefer a less intense smoky taste.
Home cooks looking for a breakfast meat alternative often choose this product.
After opening, store any unused portions in a sealed container or the original packaging in the refrigerator. It should be consumed within a few days to maintain freshness. Ensure the package is tightly closed to prevent drying out.