Applegate Naturals · 226 g
This is a package of uncured turkey bacon. It is made from turkey and has been cured without the use of added nitrates or nitrites. The turkey is typically seasoned and then smoked. It comes in pre-sliced strips, ready for cooking. This product offers a different flavor profile and texture compared to traditional pork bacon, often appealing to those seeking an alternative.
Turkey bacon is a versatile ingredient that can be enjoyed in many ways.
To cook, place the turkey bacon strips in a single layer in a cold skillet. Cook over medium heat, turning occasionally, until the desired crispness is achieved. This usually takes about 8 to 10 minutes. Alternatively, you can bake it on a baking sheet in a preheated oven at 400°F (200°C) for about 15 to 20 minutes, flipping halfway through. Drain on paper towels before serving to remove excess grease.
Unlike pork bacon, turkey bacon is made from poultry and typically has a leaner texture and a milder flavor. The curing process also differs, as this product is uncured, meaning it does not contain added nitrates or nitrites, which can affect its final color and taste.
Home cooks looking for a poultry-based alternative to pork bacon often choose this product.
After opening, refrigerate any unused turkey bacon in its original packaging or an airtight container. It should be consumed within a few days to maintain its freshness and quality. Ensure it is kept cold to prevent spoilage.