Tsd Sales & Distribution · 151 g
Tsd Sales & Distribution Ultra Cheesy Burgers Patties
What it is
These are pre-formed burger patties made with a blend of cheeses mixed directly into the ground meat. They are designed for convenience, offering a quick way to prepare a flavorful burger. The cheese melts as the patty cooks, creating a rich, gooey center. Each patty is individually portioned for easy handling and cooking. They are a good option for those who enjoy a cheesy addition to their burgers without the extra step of adding cheese separately.
How people cook with it
These patties are ideal for quick weeknight meals or casual outdoor grilling. They add a burst of cheesy flavor to any burger.
- Grilling
- Pan-frying
- Broiling
- Quick weeknight dinners
To cook, place the frozen patties on a preheated grill, griddle, or in a skillet over medium-high heat. Cook for approximately 4-6 minutes per side, or until the internal temperature reaches 160°F (71°C) and the juices run clear. Ensure the patties are cooked thoroughly. They can be served on a bun with your favorite toppings or enjoyed on their own. The cheese within will melt, creating a savory and satisfying experience.
How it differs from similar foods
Unlike standard burger patties, these contain cheese mixed into the meat. This results in a more integrated cheesy flavor and texture throughout the patty as it cooks. Regular patties require the addition of cheese slices or shreds during or after cooking to achieve a similar cheesy effect.
Who it is for
Home cooks looking for a convenient and flavorful burger option will appreciate these patties.
How to keep the rest
Keep these frozen burger patties in the freezer until ready to use. Once thawed, they should be cooked immediately and not refrozen. Store any leftover cooked patties in an airtight container in the refrigerator for up to 2 days.