Jacobs
Jacobs Twiglets Savoury Snacks
What it is
Jacobs Twiglets are distinctive, crunchy, twig-shaped savoury snacks. They are made from wheat flour and seasoned with a unique blend of spices, giving them a bold, tangy, and slightly cheesy flavour. Their irregular, twisted shape is a signature characteristic, making them easily recognizable. These snacks are baked, not fried, offering a satisfying crunch in every bite. They are a popular choice for parties and casual snacking.
How people cook with it
These savoury snacks are perfect for enjoying straight from the pack or as part of a larger snack selection.
- Party snack bowls
- Lunchbox additions
- Afternoon pick-me-up
- Sharing with friends
Twiglets are designed for immediate consumption. Simply open the packaging and serve them as they are. They are an excellent addition to a buffet table or a casual gathering, providing a flavourful and crunchy element. They can also be added to a mixed snack selection alongside crisps and nuts. Their distinctive shape and taste make them a conversation starter and a favourite for many.
How it differs from similar foods
Unlike smooth crisps or softer biscuits, Twiglets offer a very firm, brittle crunch. Their flavour profile is also unique, leaning towards a more intense, savoury, and slightly fermented taste compared to the simpler salt and vinegar or cheese and onion flavours found in many other snacks.
Who it is for
People who enjoy bold, savoury flavours and a satisfying crunch often reach for Twiglets.
How to keep the rest
To maintain their crispness, store any uneaten Twiglets in an airtight container or resealable bag. Keep them in a cool, dry place away from direct sunlight. Proper storage ensures they remain crunchy and flavourful for future enjoyment.