Applegate
Applegate Naturals Turkey Sausage Patties
What it is
These are pre-formed patties made from ground turkey. They are seasoned and ready to cook. The product is designed for convenience, offering a quick way to incorporate turkey sausage into meals. The patties are typically found in the refrigerated section of the grocery store. They are a popular choice for those seeking an alternative to pork sausage.
How people cook with it
Turkey sausage patties are a versatile ingredient that can be enjoyed at any meal. They are a convenient option for busy mornings or quick dinners.
- Breakfast sandwiches
- Added to pasta dishes
- Served alongside eggs
- In breakfast casseroles
To cook, place the frozen or thawed patties in a skillet over medium heat. Cook for about 6-8 minutes, flipping halfway through, until they are browned and cooked through. You can also bake them in a preheated oven at 375°F (190°C) for about 15-20 minutes, turning once. Ensure the internal temperature reaches 165°F (74°C) for safety. They can be added to various dishes after cooking.
How it differs from similar foods
Compared to pork sausage, turkey sausage patties are generally leaner. They also have a milder flavor profile, allowing other ingredients in a dish to stand out. The texture can be slightly different, often a bit firmer than pork sausage.
How to keep the rest
Keep refrigerated and use by the date on the package. If frozen, thaw in the refrigerator before cooking. Once opened, store any unused patties in an airtight container in the refrigerator and consume within a few days.