Ember Farms
These are pre-cooked turkey sausage links, skin-on, and frozen. They are made with a 16:1 grind, meaning there are 16 parts lean meat to 1 part fat, which contributes to their texture and flavor. The sausages come in a 10-pound package, making them suitable for larger households or events. They are a convenient way to enjoy sausage without the need for extensive preparation.
These versatile sausage links can be a quick addition to breakfast or a flavorful component in various meals.
To prepare, simply heat the frozen sausage links. They can be pan-fried over medium heat until browned and heated through, or baked in an oven at 375°F (190°C) for about 15-20 minutes, turning halfway. Microwaving is also an option for a quick reheat. Ensure they are thoroughly heated before serving. Their pre-cooked nature means they are ready to eat after heating, saving time in the kitchen.
Compared to fresh sausages, these pre-cooked links offer convenience and a longer shelf life when frozen. The skin-on preparation provides a satisfying snap when bitten into, distinguishing them from skinless varieties. The 16:1 grind indicates a leaner profile than some traditional pork sausages.
Keep these sausage links frozen until ready to use. Once thawed, they should be stored in the refrigerator and consumed within a few days. For best quality, avoid refreezing after thawing.