Kikkoman · 480 ml
Kikkoman Triple Ginger Teriyaki Sauce
What it is
This is a flavorful teriyaki sauce that features a triple dose of ginger. It combines the classic sweet and savory notes of teriyaki with the distinct spicy and aromatic qualities of fresh, ground, and crystallized ginger. The sauce is smooth and rich, designed to coat and enhance the flavors of various dishes. It is ready to use straight from the bottle, offering a convenient way to add complex taste to your cooking.
How people cook with it
This sauce is perfect for adding a zesty kick to everyday meals. It works well as a marinade, a glaze, or a finishing sauce.
- Marinade for chicken or beef
- Glaze for salmon
- Stir-fry sauce
- Dipping sauce for appetizers
When stir-frying, add the sauce towards the end of cooking to coat vegetables and meats. For glazing, brush it onto foods during the last few minutes of baking or grilling to create a glossy, flavorful finish. It can also be served directly as a dipping sauce for spring rolls, dumplings, or skewers, providing a burst of ginger and teriyaki taste.
How it differs from similar foods
Unlike standard teriyaki sauces, this version intensifies the ginger flavor through multiple forms. This creates a more pronounced, layered spicy and aromatic profile that stands out from simpler sweet and savory sauces. The addition of crystallized ginger also provides a subtle textural element.
Who it is for
Home cooks looking for a versatile sauce with an extra layer of spice and aroma will appreciate this product.
How to keep the rest
After opening, refrigerate the sauce to maintain its freshness and flavor. Ensure the cap is tightly sealed to prevent spoilage. It can be stored in the refrigerator for several weeks, allowing you to enjoy its unique taste in multiple meals.