Hunt's
Hunt's Tomato Paste, No Salt Added
What it is
This is a concentrated form of tomatoes, cooked down to remove most of the water. It has a rich, deep tomato flavor. Because it has no salt added, it allows you to control the seasoning in your dishes. The paste is thick and smooth, making it easy to incorporate into various recipes. It comes in a convenient can for pantry storage.
How people cook with it
Tomato paste is a foundational ingredient in many savory dishes. It adds depth and a concentrated tomato essence.
- Sauces and gravies
- Soups and stews
- Marinades
- Dips and spreads
To use, simply open the can and spoon out the desired amount. It can be added directly to simmering sauces, soups, or stews to deepen their flavor and color. For a richer taste, some cooks like to sauté the tomato paste briefly in oil or butter before adding other ingredients. This process, called blooming, helps to mellow its raw tomato flavor and bring out its sweetness. It blends well with other aromatics like onions and garlic.
How it differs from similar foods
Unlike crushed tomatoes or tomato sauce, tomato paste is significantly thicker and more concentrated. This means it provides a more intense tomato flavor with less liquid. The absence of added salt offers greater flexibility in seasoning, making it suitable for those managing sodium intake or preferring to season from scratch.
Who it is for
Home cooks and professional chefs often use this ingredient when a robust tomato flavor is desired without added salt.
How to keep the rest
After opening, transfer any unused tomato paste to an airtight container. Store it in the refrigerator for up to a week. For longer storage, you can freeze the remaining paste in an ice cube tray and then transfer the frozen cubes to a freezer bag.