Goya · 33 g
Goya Tomato Paste, 33g
What it is
This is a concentrated form of tomatoes, cooked down to remove most of the water content. It has a deep, rich flavor and a thick consistency. The paste is made from ripe tomatoes and is often seasoned with salt. It comes in a small, convenient can, perfect for recipes that only require a small amount of tomato flavor. The intense flavor makes it a versatile ingredient in many dishes.
How people cook with it
Tomato paste is a foundational ingredient in many savory dishes, adding depth and color. It is essential for building complex flavors in sauces and stews.
- Sauce base
- Stew thickener
- Flavor enhancer
- Marinade component
To use, simply open the can and add the desired amount to your cooking. It can be sautéed with aromatics like onions and garlic at the beginning of a recipe to deepen its flavor. It can also be stirred directly into simmering sauces, soups, or stews to enrich their taste and color. For a smoother integration, you can whisk it with a little liquid before adding it to the main dish. Its concentrated nature means a little goes a long way in imparting a robust tomato essence.
How it differs from similar foods
Compared to crushed or diced tomatoes, tomato paste is significantly more concentrated and has a much thicker texture. This results in a more intense tomato flavor and a deeper color without adding excess liquid. It provides a foundational umami note that other forms of tomatoes do not achieve as readily.
Who it is for
Home cooks and professional chefs alike use tomato paste to enhance the flavor profiles of their culinary creations.
How to keep the rest
After opening, transfer any unused tomato paste to an airtight container. Store it in the refrigerator. It can also be frozen in small portions, such as in ice cube trays, for future use. Properly stored, it will maintain its quality for several days in the fridge or much longer when frozen.