Hunt's · 6 oz
This is a concentrated form of tomatoes, simmered down to remove most of the water content. It's a fundamental ingredient for building deep tomato flavor in many dishes. The process intensifies the natural sweetness and tang of the tomatoes, creating a rich base for sauces, soups, and stews. It comes in a convenient can, ready to be added to your cooking.
Tomato paste is a versatile pantry staple used to enrich the flavor of countless savory recipes. It forms the backbone of many classic sauces and braises.
To use tomato paste, you typically start by sautéing it in a bit of oil or fat for a minute or two. This step, known as 'blooming,' helps to deepen its flavor and remove any raw, metallic taste. It's then incorporated into the main liquid of your dish, such as broth, wine, or water, to create a rich and complex sauce. It can also be mixed directly into ground meats for dishes like meatloaf or burgers, adding moisture and flavor.
Unlike crushed or diced tomatoes, tomato paste has a much thicker consistency and a more concentrated flavor profile. This intensity means a small amount can significantly boost the tomato taste in a dish, providing a depth that other forms might not achieve without much longer cooking times.
Home cooks and professional chefs alike rely on tomato paste for its ability to add robust tomato flavor to their creations.
After opening, transfer any unused tomato paste to an airtight container or a resealable bag. It can be stored in the refrigerator for up to a week. For longer storage, consider freezing portions in an ice cube tray; once frozen, transfer the cubes to a freezer bag.