Contadina, Contadina Foods Inc. · 33 g
Contadina Tomato Paste, 33g Can
What it is
This is a concentrated form of tomatoes, cooked down to remove most of the water. It comes in a small, convenient can, perfect for recipes that call for a small amount of tomato flavor. The paste is thick and intensely tomato-forward, providing a deep umami base for many dishes. It is made from ripe tomatoes, processed to create a smooth, rich consistency. This product is a pantry staple for home cooks looking to enhance the flavor of their meals.
How people cook with it
Tomato paste is a foundational ingredient in many savory dishes. It adds depth and richness to sauces, soups, and stews.
- Boosts flavor in pasta sauces
- Deepens taste in stews and chilis
- Adds richness to braised meats
- Forms base for homemade ketchup
To use, simply open the can and spoon out the desired amount. For best flavor integration, it is often sautéed briefly in oil at the beginning of cooking. This process, called blooming, helps to mellow its raw tomato taste and unlock its full flavor potential. It can be added directly to simmering liquids or used to build complex flavor profiles in mirepoix or other aromatic bases. Its concentrated nature means a little goes a long way in adding that essential tomato essence.
How it differs from similar foods
Unlike crushed or diced tomatoes, tomato paste is significantly thicker and more concentrated. This results in a more intense tomato flavor without adding much liquid to a dish. Its cooking process also creates a deeper, more complex taste compared to fresh or canned tomatoes.
Who it is for
Home cooks and professional chefs use tomato paste to add concentrated tomato flavor to their cooking.
How to keep the rest
After opening, transfer any unused tomato paste to an airtight container. It can be stored in the refrigerator for up to a week. For longer storage, consider freezing portions in an ice cube tray for easy use in future recipes.