Simple Truth Organic
Simple Truth Organic Tomato Paste
What it is
This is a concentrated form of tomatoes, simmered down to remove most of the water content. It has a deep, rich tomato flavor and a thick texture. The organic certification means it is produced without synthetic pesticides or fertilizers. It comes in a convenient can, ready to be added to your favorite dishes.
How people cook with it
Tomato paste is a foundational ingredient in many savory dishes, adding depth and color. It's essential for building complex flavors.
- Sauces and gravies
- Soups and stews
- Marinades and rubs
- Dips and spreads
To use, simply open the can and spoon the desired amount into your cooking. For recipes that call for a smoother consistency, you can stir in a little water or broth to loosen it. It's often sautéed with aromatics like onions and garlic at the beginning of a recipe to bloom its flavor, creating a more robust base for dishes. It can also be stirred directly into simmering liquids to enrich their taste and color.
How it differs from similar foods
Unlike crushed or diced tomatoes, tomato paste is significantly thicker and more concentrated. This intensity means a smaller amount can impart a powerful tomato flavor and rich color to a dish. It provides a foundation of umami that other tomato forms do not achieve as readily.
Who it is for
Home cooks and professional chefs alike use tomato paste to enhance the flavor of their savory creations.
How to keep the rest
After opening, transfer any unused tomato paste to an airtight container and refrigerate. It can also be frozen in small portions, such as ice cube trays, for easy future use. Properly stored, it will maintain its quality for several days in the refrigerator or much longer when frozen.