Classico, New World Pasta Company
Classico Tomato & Basil Pasta Sauce
What it is
This is a ready-to-use pasta sauce made with ripe tomatoes and aromatic basil. It is a convenient way to add classic Italian flavor to your meals. The sauce is simmered to develop its rich taste and smooth texture. It is designed to be a versatile base for many dishes, bringing the taste of homemade sauce without the extensive preparation time. It is a staple in many kitchens for quick and satisfying meals.
How people cook with it
This sauce is perfect for a variety of pasta dishes and can also be used in other recipes.
- Tossed with cooked pasta
- Base for baked pasta dishes
- Sauce for pizza
- Dipping sauce for breadsticks
To use, simply heat the sauce gently in a saucepan over medium heat until warmed through. Stir occasionally to prevent sticking. You can pour it directly over your favorite cooked pasta, such as spaghetti, penne, or fettuccine. For baked dishes like lasagna or baked ziti, layer the sauce with pasta, cheese, and other ingredients. It can also be spread on pizza dough before adding toppings for a flavorful crust.
How it differs from similar foods
Compared to other tomato sauces, this one features a distinct blend of ripe tomatoes and fresh basil, offering a brighter, more herbaceous flavor profile. Its smooth consistency is achieved through careful simmering, making it ideal for coating pasta evenly.
Who it is for
Home cooks looking for a quick and flavorful sauce for weeknight dinners.
How to keep the rest
After opening, refrigerate any unused portion in a sealed container. It is best to consume the remaining sauce within a few days to maintain its fresh flavor. Avoid leaving the opened container at room temperature for extended periods.