Essential Everyday · 123 g
Essential Everyday Tomato Paste
What it is
Essential Everyday Tomato Paste is a concentrated form of tomatoes that has been cooked down to remove most of the water. This process intensifies the tomato flavor and creates a thick, rich consistency. It is a fundamental ingredient in many savory dishes, providing a deep tomato base and a touch of sweetness. The paste is typically sold in small cans or tubes, making it easy to store and use in small quantities as needed. Its concentrated nature means a little goes a long way.
How people cook with it
This tomato paste is a versatile pantry staple used to build flavor in a wide range of cooked meals.
- Sauce base
- Soup thickener
- Marinade component
- Flavor enhancer
To use, simply spoon the desired amount of tomato paste into your cooking. It is often sautéed with onions and garlic at the beginning of a recipe to develop its flavor before adding liquids. This initial browning step, known as blooming, deepens the taste and removes any raw edge. It can also be stirred directly into simmering sauces, stews, or braises to add body and a concentrated tomato essence. For a quick flavor boost, a small amount can be whisked into dressings or dips.
How it differs from similar foods
Unlike crushed or diced tomatoes, tomato paste is significantly thicker and more concentrated. This results in a more intense tomato flavor with less liquid. It also contains less acidity than fresh tomatoes, offering a smoother, richer taste profile when cooked down.
Who it is for
Home cooks looking to add depth and richness to their savory dishes will find this ingredient useful.
How to keep the rest
After opening, transfer any unused tomato paste to an airtight container or cover the original can tightly with plastic wrap. Refrigerate for up to a week. For longer storage, you can freeze portions in an ice cube tray and then transfer the frozen cubes to a freezer bag.