Roland · 5 oz
Roland Toasted Everything Flatbreads
What it is
These are thin, crisp flatbreads seasoned with a blend of seeds and spices, reminiscent of an everything bagel. They are pre-baked and ready to eat, offering a satisfying crunch and savory flavor. The texture is light and airy, making them a versatile snack or accompaniment. Each flatbread is designed to be easily broken or served whole.
How people cook with it
Enjoy these flatbreads as a simple snack or as a base for various toppings.
- As a cracker with cheese
- Topped with dips
- Alongside soups
- As a light snack
These flatbreads are ready to enjoy straight from the package. They are excellent served with a variety of cheeses, from soft brie to sharp cheddar. For a more substantial bite, top them with hummus, tapenade, or a creamy vegetable spread. They also make a delightful accompaniment to hearty soups and stews, adding a contrasting texture. Break them into pieces for easy dipping or serve them whole as a base for canapés.
How it differs from similar foods
Unlike softer flatbreads or pita bread, these are baked to a crisp, providing a distinct crunch. The 'everything' seasoning offers a complex savory profile from sesame seeds, poppy seeds, dried garlic, and onion, which is not typically found on plain flatbreads.
Who it is for
Home cooks looking for a convenient and flavorful cracker alternative will appreciate these flatbreads.
How to keep the rest
To maintain their crispness, store any unused flatbreads in an airtight container or resealable bag at room temperature. Avoid exposing them to moisture, which can soften their texture. Proper storage ensures they remain delightfully crunchy for future enjoyment.