Grocery · 8 oz
These are pre-seasoned, bite-sized pieces of extra firm tofu. The tofu has been prepared to absorb flavors well and has a firm texture that holds its shape during cooking. The teriyaki seasoning provides a savory and slightly sweet taste profile, often featuring soy sauce, ginger, and garlic notes.
These tofu bites are a versatile ingredient for quick weeknight meals and flavorful appetizers.
To prepare, you can pan-fry these tofu bites until they are golden brown and slightly crispy. They can also be baked in the oven or added directly to a simmering sauce or stir-fry. Because they are already flavored, they require minimal additional seasoning. For a quick meal, toss them into a hot wok with your favorite vegetables and a splash of soy sauce or sesame oil.
Unlike plain tofu, these bites come pre-marinated, saving time on seasoning. Their extra firm texture means they are less likely to crumble compared to softer varieties, making them ideal for dishes where you want distinct pieces.
After opening, store any unused portion in an airtight container in the refrigerator. It is best to consume the remaining tofu within 3 to 5 days to maintain its freshness and texture. Ensure it is kept cold to prevent spoilage.