Jack Link's · 0.85 oz (24g)
Jack Link's Teriyaki Beef Jerky
What it is
This is a snack made from strips of beef that have been seasoned with a teriyaki-inspired flavor profile. The meat is cured and dried to create a chewy texture and a savory, slightly sweet taste. It is typically sold in individual snack packs, making it convenient for on-the-go consumption. The teriyaki seasoning often includes soy sauce, ginger, and garlic for a distinct umami and aromatic quality.
How people cook with it
Beef jerky is a popular snack for its portability and satisfying chew. It can be enjoyed straight from the package or incorporated into various dishes.
- Snack on the go
- Add to trail mix
- Top salads
- Flavor for stir-fries
This teriyaki beef jerky is primarily enjoyed as a ready-to-eat snack. Its savory and sweet notes make it a satisfying bite between meals or during outdoor activities. For a different culinary application, small pieces can be chopped and added to cooked rice dishes or stir-fries to impart a concentrated beefy and teriyaki flavor. The chewy texture provides a pleasant mouthfeel.
How it differs from similar foods
Compared to other jerky flavors, teriyaki beef jerky stands out with its distinct sweet and savory balance, often featuring notes of soy, ginger, and garlic. This profile is less spicy than some peppered jerkies and sweeter than plain or original varieties. The marinade used for teriyaki imparts a unique glaze and aroma.
How to keep the rest
To maintain the freshness and chewiness of unopened jerky, store it in a cool, dry place. Once opened, it is best to consume the remaining jerky within a few days or store it in an airtight container in the refrigerator to prevent it from drying out too much.