Kikkoman, Kikkoman Foods Inc. · 567g
Kikkoman Teriyaki Baste and Glaze
What it is
This is a ready-to-use teriyaki sauce that combines the savory flavors of soy sauce with the sweetness of sugar and other natural flavorings. It is designed to be a versatile condiment for a variety of dishes. The sauce has a thick, syrupy consistency that clings well to food. It is a popular choice for adding a distinct Japanese-inspired taste to meals.
How people cook with it
This teriyaki sauce is ideal for marinating, basting, and glazing meats, poultry, and seafood. It can also be used as a dipping sauce or a flavor enhancer for stir-fries and vegetables.
- Marinade for chicken
- Glaze for salmon
- Dipping sauce for spring rolls
- Flavoring for stir-fried vegetables
When grilling or roasting, use the sauce as a basting liquid during cooking to keep food moist and add a glossy finish. It can also be brushed on during the last few minutes of cooking to create a caramelized glaze. For a quick flavor boost, stir it into cooked dishes like rice or noodles.
How it differs from similar foods
Compared to a simple soy sauce, this teriyaki glaze offers a more complex flavor profile with added sweetness and a thicker texture. It eliminates the need to combine multiple ingredients to achieve a balanced teriyaki taste, making it a convenient shortcut.
Who it is for
Home cooks looking for an easy way to add authentic teriyaki flavor to their meals will find this product useful.
How to keep the rest
After opening, refrigerate the teriyaki baste and glaze to maintain its freshness and flavor. Ensure the cap is securely closed between uses. It can be stored in the refrigerator for an extended period, typically until the best-by date indicated on the packaging.