Taste the difference, Sainsbury's
Raspberry, Cranberry & Peach Loose Leaf Infusion
What it is
This is a loose leaf tea blend designed to offer a fruity and refreshing beverage. It combines the tartness of raspberries and cranberries with the sweet, delicate flavor of peaches. The loose leaf format allows the ingredients to fully unfurl and release their natural aromas and tastes into the hot water, creating a more nuanced and complex infusion compared to tea bags.
How people cook with it
This infusion is perfect for a refreshing hot drink or can be cooled for a delightful iced tea.
- Hot morning beverage
- Refreshing iced tea
- Afternoon pick-me-up
- Light dessert drink
To prepare, warm your teapot or infuser with hot water. Add the loose leaf infusion, typically one teaspoon per person, plus an extra spoonful for the pot. Pour freshly boiled water over the leaves and let it steep for 3-5 minutes, depending on your preferred strength. Strain the infusion into cups. For iced tea, brew a stronger batch, let it cool, and serve over ice with a slice of fruit.
How it differs from similar foods
Unlike many pre-packaged tea bags, this loose leaf blend allows for a more customizable brew. The individual components can release their flavors more freely, offering a brighter and more distinct taste profile than a mixed powder or finely cut leaves often found in bags.
Who it is for
This infusion is for anyone who enjoys a flavorful and aromatic tea experience.
How to keep the rest
Once opened, store the loose leaf infusion in an airtight container in a cool, dry place away from direct sunlight and strong odors. This will help preserve its freshness and delicate fruity aromas for future use.