Kroger
Kroger Tarter Sauce
What it is
This is a creamy condiment made primarily from mayonnaise and finely chopped pickles. It often includes other ingredients like capers, onions, and herbs, which contribute to its distinctive tangy and savory flavor profile. The texture is smooth with small, discernible pieces of the added ingredients. It is a ready-to-use sauce, designed to enhance the taste of various dishes.
How people cook with it
Tarter sauce is a popular accompaniment for seafood and other fried foods. Its bright flavor cuts through richness and adds a refreshing element.
- With fried fish
- On fish sandwiches
- As a dip for shrimp
- With crab cakes
Simply open the container and spoon the sauce onto your plate or into a dipping bowl. It is typically served cold. It pairs exceptionally well with battered and fried items, where its cool, creamy, and tangy nature provides a pleasant contrast to the hot, crispy food. You can also spread it directly onto sandwiches or use it as a base for other dips by adding a few extra seasonings.
How it differs from similar foods
Compared to other mayonnaise-based sauces, tarter sauce has a more pronounced pickle and caper flavor. It is less sweet than some aiolis and offers a more complex tang than plain mayonnaise. The inclusion of chopped ingredients gives it a textural difference.
Who it is for
Home cooks and restaurant chefs alike use this sauce to complement a variety of meals.
How to keep the rest
After opening, keep the remaining tarter sauce refrigerated in its original container. Ensure the lid is tightly sealed to maintain freshness. It is best consumed within the recommended timeframe after opening, usually indicated on the packaging, to ensure optimal flavor and quality.