La Brea Bakery
La Brea Bakery Take & Bake Ancient Grain Baguette Twin Pack
What it is
This is a twin pack of two unbaked baguettes made with a blend of ancient grains. The dough is prepared and shaped, ready for you to finish baking at home. The ancient grains contribute a unique texture and flavor profile to the bread. It is designed for convenience, allowing you to enjoy freshly baked bread without the full preparation process.
How people cook with it
These baguettes are perfect for a quick and satisfying side dish or as the base for your favorite sandwiches. They are ideal for weeknight dinners or casual entertaining.
- Serve warm with butter
- Use for sandwiches
- Pair with soups and stews
- Create garlic bread
To bake, preheat your oven to the temperature specified on the packaging, typically around 400-425°F (200-220°C). Remove the baguettes from their packaging and place them directly on the oven rack or a baking sheet. For a crispier crust, you can mist the baguettes with water before baking or place a pan of water on the bottom rack of the oven. Bake for the recommended time, usually 15-25 minutes, until golden brown and the crust is firm. Let cool slightly before slicing and serving.
How it differs from similar foods
Unlike fully baked baguettes, this product offers the aroma and taste of freshly baked bread. The inclusion of ancient grains provides a more complex flavor and a slightly chewier texture compared to traditional white flour baguettes. It requires minimal effort to achieve a bakery-quality result at home.
Who it is for
Home cooks seeking convenient, high-quality bread options will appreciate this product.
How to keep the rest
Store the unbaked baguettes in their original packaging in the refrigerator until ready to bake. For longer storage, they can be frozen. Ensure they are tightly sealed to prevent freezer burn. Thaw in the refrigerator before baking.