KIKKOMAN · 20 g
Kikkoman Sweet Soy Glaze
What it is
This is a sweet and savory sauce made from soy sauce, sugar, and other flavorings. It has a thick, syrupy consistency and a deep, rich color. The sweetness balances the saltiness of the soy sauce, creating a versatile condiment. It is ready to use straight from the bottle, offering a convenient way to add complex flavor to dishes. This glaze is a staple in many kitchens for its ability to enhance a wide range of foods.
How people cook with it
This glaze is perfect for adding a touch of sweetness and umami to both everyday meals and special occasions.
- Marinades for grilled meats
- Drizzles for stir-fries
- Glazes for roasted vegetables
- Dipping sauce for appetizers
To use, simply brush the glaze onto meats, poultry, or seafood during the last few minutes of grilling or baking. It caramelizes beautifully under heat, creating a delicious crust. For stir-fries, add a tablespoon or two towards the end of cooking to coat the ingredients. It can also be mixed with other sauces or used as a base for salad dressings. Its thickness makes it ideal for drizzling over finished dishes, adding both visual appeal and concentrated flavor. Experiment with it in your favorite recipes for a new dimension.
How it differs from similar foods
Unlike regular soy sauce, this glaze contains added sugar, giving it a distinct sweetness and thicker texture. This sweetness makes it less intensely salty than traditional soy sauce. Its syrupy consistency also allows it to cling better to food, providing a more pronounced glaze effect when cooked.
Who it is for
Home cooks looking to easily add a sweet and savory flavor profile to their cooking.
How to keep the rest
After opening, store the bottle in the refrigerator. Ensure the cap is tightly sealed to maintain freshness. It should be kept away from direct sunlight and heat. Properly stored, it will retain its quality for an extended period.