Simple Truth Organic · 125 g
Simple Truth Organic Sweet Peas
What it is
These are tender, young peas harvested at their peak sweetness and then quickly frozen to preserve their fresh flavor and vibrant green color. They are a convenient way to add a touch of natural sweetness and vegetable goodness to meals. The organic certification means they are grown without synthetic pesticides or fertilizers. They come in a resealable bag for easy storage and portioning.
How people cook with it
Frozen peas are a versatile ingredient that can be used in a wide variety of dishes, both hot and cold. They cook very quickly, making them ideal for weeknight meals.
- Added to pasta dishes
- Mixed into rice pilafs
- Tossed into salads
- Served as a simple side
To prepare, you can cook these peas directly from frozen. For a quick side dish, simply boil or steam them for a few minutes until tender-crisp. They can also be added to soups, stews, or casseroles during the last few minutes of cooking to retain their bright color and sweet taste. For a refreshing addition to salads, thaw them under cold running water or let them sit at room temperature for a short time. They are also great stirred into mashed potatoes or used as a topping for shepherd's pie.
How it differs from similar foods
Compared to canned peas, frozen peas generally retain more of their natural sweetness, firmer texture, and brighter green color. Freezing is a method of preservation that locks in nutrients and flavor shortly after harvesting, offering a fresher taste experience.
Who it is for
Home cooks looking for a convenient and naturally sweet vegetable option will find these peas useful.
How to keep the rest
After opening, reseal the bag tightly and store it in the freezer. To maintain the best quality, use within a reasonable timeframe. Avoid refreezing once thawed. Keep them in the coldest part of your freezer.