Premio · 60 g
Premio Sweet Italian Chicken Sausage With Kale
What it is
This is a pre-cooked sausage made from chicken, seasoned with sweet Italian herbs and spices, and includes chopped kale. The sausage is typically formed into links and is ready to be heated and served. It offers a savory flavor profile with a hint of sweetness, complemented by the mild, earthy notes of kale.
How people cook with it
This sausage is a versatile ingredient that can be incorporated into many dishes, adding flavor and substance.
- Added to pasta sauces
- Included in breakfast scrambles
- Served on a bun
- Mixed into rice dishes
To prepare, simply heat the sausage thoroughly. It can be pan-fried, grilled, or baked until it is warmed through and lightly browned. If you are adding it to a dish like a soup or pasta sauce, you can slice or crumble it and let it simmer in the liquid to absorb the flavors. Ensure the internal temperature reaches a safe level for consumption. It is already cooked, so the goal is to heat it and enhance its texture and taste.
How it differs from similar foods
Compared to traditional pork Italian sausage, this chicken version is generally leaner. The addition of kale introduces a vegetable component and a subtle earthy flavor that is not present in standard Italian sausage. The 'sweet' seasoning profile is consistent with many Italian sausages, offering a balanced blend of herbs and a touch of sweetness.
How to keep the rest
After opening the package, store any unused sausage in an airtight container in the refrigerator. It should be consumed within a few days to maintain its freshness and quality. Proper refrigeration is key to preventing spoilage.