Grocery · 6 oz
Fresh Sweet Basil Leaves
What it is
This is a package of fresh sweet basil leaves. Basil is an aromatic herb commonly used in cooking. It has a distinct, slightly sweet, and peppery flavor with hints of mint and anise. The leaves are typically bright green and have a tender texture. This herb is a staple in many cuisines, particularly Italian and Southeast Asian dishes. It is sold in a convenient clamshell container to help maintain freshness.
How people cook with it
Fresh basil is a versatile herb that can be used in a variety of ways to enhance the flavor of dishes.
- Torn into salads
- Added to pasta sauces
- Blended into pesto
- Garnishing pizzas
To use fresh basil, gently rinse the leaves under cool water and pat them dry. For most recipes, you will want to use the leaves, not the stems. You can chop them finely, chiffonade them by stacking and slicing the leaves, or tear them by hand. Basil's delicate flavor is best preserved when added towards the end of cooking or used raw. It pairs wonderfully with tomatoes, garlic, and olive oil. It can also be infused into oils or vinegars.
How it differs from similar foods
Sweet basil has a more pronounced, sweeter flavor compared to other basil varieties like Thai basil, which has a stronger anise note, or lemon basil, which offers a citrusy aroma. Its tender leaves are ideal for applications where a milder, classic basil taste is desired.
Who it is for
Home cooks and professional chefs alike appreciate the fresh aroma and taste of sweet basil.
How to keep the rest
To store the remaining basil, keep it in its original packaging or wrap it loosely in a damp paper towel and place it in a resealable bag. Store in the refrigerator. It is best used within a few days of purchase for optimal flavor and texture.