99 Ranch
99 Ranch Supreme Tofu Medium
What it is
This is a package of medium-firm tofu. Tofu is made from soybeans that are pressed into blocks. It has a mild flavor and a texture that can absorb other tastes. The medium firmness means it holds its shape well when cooked but is still tender. It is a versatile ingredient for many dishes.
How people cook with it
People often use this tofu in a variety of savory and sometimes sweet preparations. Its ability to take on flavors makes it adaptable to many cuisines.
- Marinated and baked
- Stir-fried with vegetables
- Added to soups
- Pan-fried until golden
Before cooking, you can press the tofu to remove excess water. This helps it crisp up better when pan-fried or baked. Marinating the tofu for at least 30 minutes allows it to absorb flavors from ingredients like soy sauce, garlic, ginger, or spices. It can then be cubed, sliced, or crumbled. Cook it until it is golden brown and slightly firm, or add it directly to simmering dishes like curries or stews.
How it differs from similar foods
Medium tofu is less firm than extra-firm varieties, making it a bit softer and more delicate. It is also softer than silken tofu, which is very smooth and often used in purees or desserts. This medium texture offers a good balance for many cooking methods.
How to keep the rest
After opening, store any unused tofu in an airtight container submerged in water in the refrigerator. Change the water daily. It is best to use the remaining tofu within 2 to 3 days for optimal freshness.