Grown In Idaho · 28 oz
Grown In Idaho Super Crispy Hand Cut Style Fries
What it is
These are frozen potato fries that are designed to be extra crispy when cooked. They are made from potatoes and have a coating that helps them achieve a satisfying crunch. The fries are cut in a style that resembles those prepared by hand, offering a rustic appearance. They are intended for home preparation and are a convenient way to enjoy a popular side dish.
How people cook with it
These fries are a versatile addition to many meals. They are excellent served alongside main courses or as a standalone snack.
- With burgers
- Alongside fried chicken
- As a snack with dips
- With sandwiches
To prepare these fries, you can bake them in an oven or cook them in an air fryer. For oven baking, spread the frozen fries in a single layer on a baking sheet. Bake them according to the package directions, typically at a high temperature, flipping them halfway through. In an air fryer, place the fries in the basket, ensuring not to overcrowd it, and cook until golden brown and crispy, shaking the basket periodically for even cooking. They are best served immediately after cooking for maximum crispness.
How it differs from similar foods
These fries are distinguished by their 'super crispy' formulation, which aims for a more pronounced crunch compared to standard frozen fries. The 'hand cut style' refers to their shape and texture, which mimics the appearance of fries cut from whole potatoes, often with slightly irregular edges.
Who it is for
Home cooks looking for a crispy and convenient potato side dish will find these fries appealing.
How to keep the rest
After opening the bag, reseal any unused fries tightly. Store them in the freezer to maintain their quality and prevent freezer burn. It is best to use them within the recommended timeframe on the packaging for optimal texture and taste.