Signature Select
Fresh Strawberries
What it is
These are whole, fresh strawberries. They are a popular fruit known for their bright red color and sweet, slightly tart flavor. Strawberries are often enjoyed on their own or as an ingredient in various dishes. They are picked when ripe to ensure the best taste and texture.
How people cook with it
Fresh strawberries are versatile and can be used in many ways in the kitchen.
- Topped on yogurt
- Blended into smoothies
- Mixed into fruit salads
- Used in baking
Before using, gently rinse the strawberries under cool water and pat them dry. You can hull them by removing the green leafy tops with a small knife or a strawberry huller. Enjoy them whole, sliced, or quartered. They are excellent in desserts, as a breakfast topping, or simply eaten as a healthy snack. Their natural sweetness means they often require little to no added sugar.
How it differs from similar foods
These whole strawberries are in their natural state, unlike sliced or pre-packaged fruit salad mixes. Their freshness is key, offering a bright, juicy texture that is distinct from frozen or dried varieties. The whole form allows for maximum flexibility in preparation.
Who it is for
Home cooks and bakers who appreciate fresh fruit for its flavor and versatility in sweet and savory applications.
How to keep the rest
To keep the rest of these strawberries fresh, store them unwashed in their original container or a breathable container in the refrigerator. Avoid washing them until just before you plan to use them, as excess moisture can lead to spoilage. Consume within a few days for optimal quality.