M&S · 1.5kg
M&S Straight Cut Chips
What it is
These are thick-cut potato chips, prepared from whole potatoes. They are designed to be cooked in an oven or deep fryer. The chips are pre-cut and ready for preparation. They offer a substantial potato flavor and a satisfying texture. The large quantity makes them suitable for family meals or gatherings.
How people cook with it
These chips are a versatile side dish. They pair well with a wide variety of main courses.
- As a side for burgers
- With fish and chips
- Alongside grilled meats
- As a snack with dips
For oven baking, preheat your oven to the temperature specified on the packaging. Spread the chips in a single layer on a baking tray. Cook for the recommended time, turning halfway through, until golden brown and crispy. For deep frying, heat oil to the correct temperature and cook in batches until golden. Ensure the chips are thoroughly cooked before serving.
How it differs from similar foods
Compared to thin-cut fries, these straight-cut chips have a softer interior and a crispier exterior. Their thicker cut means they hold their shape better during cooking and absorb less oil when fried. This results in a more pronounced potato taste.
Who it is for
Home cooks preparing family meals or entertaining guests will find these chips convenient.
How to keep the rest
Once opened, store any remaining chips in their original packaging in a cool, dry place. Ensure the bag is sealed tightly to maintain freshness and prevent moisture absorption. For longer storage, consider transferring to an airtight container.