Grocery · 6 oz
Stevia Sweetener with Inulin
What it is
This is a granulated sweetener blend designed to mimic the taste and texture of sugar. The inulin adds bulk and helps to reduce the intense sweetness of stevia, making it easier to measure and use in recipes. It is typically a fine white powder that dissolves readily in liquids.
How people cook with it
This sweetener is a versatile option for sweetening a variety of foods and beverages. It can be used in both hot and cold applications.
- Sweetening coffee and tea
- Baking cakes and cookies
- Making smoothies
- Sprinkling on fruit
When using this sweetener, you can often substitute it for granulated sugar in a 1:1 ratio, though it is advisable to taste as you go, as sweetness preferences vary. It dissolves easily in hot beverages like coffee and tea, and can be stirred into cold drinks or used to sweeten yogurt and oatmeal. For baking, it behaves similarly to sugar, contributing to the overall structure and flavor profile of the finished product.
How it differs from similar foods
Unlike pure stevia extract, which can be intensely sweet and sometimes have a slight aftertaste, the addition of inulin provides a more balanced sweetness and a texture closer to sugar.
Who it is for
Home cooks looking for a sugar alternative to use in everyday cooking and baking will find this sweetener useful.
How to keep the rest
To maintain its quality, store the sweetener in its original container in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to prevent moisture absorption and clumping. Proper storage will help preserve its texture and sweetness.