C S Steen Syrup Mill Inc
This is a rich, dark syrup made from 100% pure cane sugar. It has a deep molasses-like flavor with a hint of caramel. The syrup is unrefined, which contributes to its distinctive color and robust taste. It is a versatile sweetener that can be used in both sweet and savory applications, adding a unique depth of flavor to dishes. It is a staple in many Southern kitchens.
People use this syrup to add sweetness and a complex flavor profile to a variety of foods.
This syrup can be used in many ways in the kitchen. It is excellent for drizzling directly onto breakfast foods like pancakes, waffles, or biscuits, offering a more intense flavor than standard table syrup. In baking, it can replace other liquid sweeteners in recipes for cakes, cookies, and breads, imparting a moist texture and a rich, dark hue. It also works wonderfully as a component in glazes for roasted meats or as a base for savory marinades, balancing salty and spicy elements with its inherent sweetness.
Unlike lighter corn syrups or maple syrup, Steen's has a much deeper, more complex flavor profile. Its unrefined nature gives it a distinct molasses undertone and a darker color, which can significantly alter the taste and appearance of dishes compared to more neutral sweeteners.
Home cooks and bakers who appreciate traditional flavors and are looking for a distinctive sweetener will find this syrup useful.
To maintain its quality, store the syrup in a cool, dry place. After opening, it is best to refrigerate the remaining syrup to prevent crystallization and preserve its flavor. Ensure the lid is tightly sealed to keep out moisture and air.