Birds Eye
Birds Eye Steamfresh Gold & White Corn
What it is
This product features a blend of two types of sweet corn kernels: golden yellow and pearly white. The corn is flash-frozen at its peak freshness to preserve its natural sweetness and texture. It is packaged in a steamable bag, designed for convenient preparation directly in the microwave.
How people cook with it
This corn is a versatile ingredient that can be enjoyed as a simple side dish or incorporated into a variety of meals.
- Quick side dish
- Added to salads
- Mixed into casseroles
- Topping for tacos
To prepare, simply place the unopened bag flat in the microwave. Heat on high power for the recommended time, typically around 3 to 4 minutes, depending on your microwave's wattage. Carefully remove the bag from the microwave, as it will be hot and filled with steam. Cut open the bag and pour the corn into a serving dish. The steam-cooking method helps to retain moisture and flavor, resulting in tender, sweet corn.
How it differs from similar foods
Unlike canned corn, this frozen variety retains a firmer texture and a brighter, sweeter taste. The combination of gold and white kernels offers a subtle visual appeal and a slightly different sweetness profile compared to all-yellow corn.
Who it is for
Home cooks looking for a convenient and flavorful vegetable option will appreciate this product.
How to keep the rest
After cooking, any leftover corn should be transferred to an airtight container and refrigerated. It is best consumed within 2 to 3 days. Uncooked, frozen corn should be kept in the freezer at 0°F (-18°C) or below until ready for use.