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Canned Stewed Tomatoes

What it is

These are whole peeled tomatoes that have been gently stewed in their own juices. The steam peeling process helps to retain the natural flavor and texture of the tomatoes. They are a convenient way to enjoy the taste of fresh tomatoes year-round. This product is often found in cans or jars, ready to be incorporated into various dishes. The stewing process softens the tomatoes, making them easy to break down and blend into sauces or stews.

How people cook with it

Stewed tomatoes are a versatile ingredient that can add depth and flavor to many recipes. They are perfect for quick weeknight meals or more elaborate weekend cooking projects.

  • Sauce bases
  • Soups and stews
  • Casseroles
  • Side dishes

To use, simply open the can or jar and add the stewed tomatoes to your cooking. You can drain off some of the liquid if you prefer a thicker consistency, or use it to enhance the flavor of your dish. They can be simmered with herbs and spices to create a quick tomato sauce for pasta or pizza. They also work well when added to chili, gumbos, or other slow-cooked meals. For a simple side dish, heat them with a little onion and seasoning.

How it differs from similar foods

Unlike diced tomatoes, stewed tomatoes are already softened and partially broken down, which saves cooking time. They often have a richer, more concentrated tomato flavor due to the stewing process. Whole peeled tomatoes offer a firmer texture if you prefer to break them down yourself.

Who it is for

Home cooks looking for convenient ways to add tomato flavor to their meals.

How to keep the rest

Once opened, transfer any unused stewed tomatoes to a separate airtight container. Store in the refrigerator for up to 3-4 days. For longer storage, you can freeze the remaining tomatoes in a freezer-safe container or bag.

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Barcode 0007789045420.