Country Crock · 12 g
Country Crock Spreadable Butter with Canola Oil
What it is
This is a dairy-based spread that combines butter with canola oil. It is formulated to be soft and easy to spread directly from the refrigerator. The addition of canola oil contributes to its smooth texture and makes it convenient for everyday use. It is designed to offer the flavor of butter with enhanced spreadability.
How people cook with it
This spread is a versatile kitchen staple. It is useful for a variety of cooking and baking applications.
- Spreading on toast
- Baking cookies
- Sautéing vegetables
- Melting over corn
This spread can be used in place of butter in many recipes. For baking, it can be creamed with sugar for cakes and cookies. It melts easily when heated, making it suitable for sautéing or pan-frying. It can also be used as a topping for cooked vegetables, bread, or pancakes. Its soft consistency means it is ready to use without waiting for it to soften.
How it differs from similar foods
Unlike regular butter, which can be hard when cold, this spread is designed to be soft and easily spreadable straight from the refrigerator. The inclusion of canola oil alters its melting point and texture, providing a smoother consistency.
Who it is for
Home cooks who value convenience and ease of use in their kitchen will find this spread helpful.
How to keep the rest
To maintain its quality, keep this spread refrigerated. Once opened, it should be stored in its original container. Ensure the lid is tightly closed to prevent it from drying out or absorbing other odors from the refrigerator.